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Level 2 Food Safety - Catering
Food safety combines a number of practices to reduce health hazards. These include premises hygiene, personal hygiene, risk control, pest control and waste management. This level 2 course is about minimising the level of potential hazards in a food catering setting.

Approved by CPD, Gatehouse Awards, Institute of Hospitality & IIRSM

Level 2 Food Safety - Catering

₹1,999.00Price

  • 75 mins*

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Online Short Courses

₹ 1999

Level 2 Food Safety - Catering

Approved by CPD

This course is aimed at anyone who uses abrasive wheels, or employs people who use abrasive wheels as part of their work. It covers different types of abrasive wheel, safety in their use and how to identify the type of wheel.<br><br>

<b>Duration - 100 mins<b>

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